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Taylors Lazy Sunday Coffee Beans 1kg

A light roast that has milk-chocolate notes and a hint of citrus for a smooth easy-going style. Ideal for weekend relaxation.

A little tip: Pre-heat your press by adding water that has just been boiled. If the ground is added too quickly they may over extract, which can result in undesirable ingredients in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly 1kg roasted coffee beans to develop flavors like smooth milk chocolate, delicate citrus and a soft, easy-going personality. When you're trying to pause the week or winding down for the weekend, a amount of this smooth roast can go a long way to relaxing your mind and body.

2x 1kg arabica coffee beans bags of this delicious beverage. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

Lazy Sunday is an easy roast that is easy to drink. It mellows and becomes an opulent hug to your senses. The cocoa from Latin America is used to smooth out the brew, while Africa provides citrus notes to balance. The result is a drink that can be consumed by itself, or with cake or milk chocolate. It also goes well with lemon drizzle cakes or simple vanilla sponges very well.

When brewing this coffee we recommend using the French Press method, preheating your vessel by adding some off the boil water to ensure that it stays warm and ready for brew. After the coffee is brewed, allow it to sit for 4 minutes, this ensures that the grounds are fully saturated and not over extracted. The water should be forced through the grounds by the plunger, but do not stir or stir the coffee, as this can cause unpleasant elements to enter your cup.

Strength - 3, easy and easy going, great for weekend relaxing.

Storage

Lazy Sunday is an aromatic light roast with the sweet scent of cocoa and citrus. It has a smooth mouth feel that caresses the palate. The hints of cocoa can be traced back to a winter's afternoon spent on the couch with an enjoyable book and a hug from the family. To brew your coffee, first pre heat your French Press with off boil water. This is recommended to stop the coffee beans 1kg arabica from extracting too much and forming unwanted elements in your drink. Then add your grounds and 250ml of water that is off the boil. Then let it sit for 4 minutes then plunge and take a sip and.