Explore Fine Dining with a Twist at The Continent Restaurant

What sets apart The Continent Restaurant and Cigar Lounge, Austell near Auburn in GA, is the extraordinary talent and Temple culinary artistry of Executive Chef Scotley Innis. Famous for his mastery in blending Caribbean flavors, fusing the rich, distinctive tastes of Caribbean fare with modern culinary methods. His standing in the gastronomic community is cemented by his ability to reimagine classic Jamaican cuisine into elegant interpretations that cater to both daring food lovers and those craving comfort.

Chef Innis' standout menu items, such as the Suya spiced lamb chops, zesty Escovitch lobster, and Braised lamb shank, are a reflection of his commitment to using high-quality ingredients and infusing international influences. His distinct perspective has not only made him a key player in the fine dining scene, but has also elevated this establishment as a top destination for diners seeking an extraordinary meal with a Caribbean flair.

Through his culinary mastery and innovative ideas, Chef Innis has transformed luxury Caribbean dining, turning this spot into a renowned destination for gourmets and connoisseurs alike.


Thank you for the amazing experience! The food was delicious, and the staff was top-notch. I was blown away by the authentic jerk chicken—it was perfectly prepared. The ambiance was cozy and welcoming, making our evening truly special. I am excited to visit again and Ball Ground try more dishes from your selections. Strongly suggest this place to all food lovers looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027