Uncover Caribbean Fusion Excellence with Chef Scotley Innis

What sets apart this exceptional restaurant, located near Auburn Ga, is the impressive expertise and creativity of Executive Chef Scotley Innis. Famous for his expertise in Caribbean fusion cuisine, melding the rich, Bowdon authentic essences of Jamaican cuisine with elegant approaches. His standing in the culinary world is proven by his skill to transform traditional dishes into sophisticated interpretations that appeal to both bold eaters and those craving comfort.

Chef Innis' standout menu items, such as the Suya spiced lamb chops, Escovitch lobster, and Chamblee Braised lamb shank, are a showcase of his dedication to working with the finest components and integrating worldly flavors. His unique vision has helped establish him as a celebrated talent in the Caribbean gourmet space, but has also transformed this establishment as a go-to spot for anyone craving an unforgettable dining experience with a Caribbean flair.

With his expertise and one-of-a-kind perspective, Chef Innis has transformed the Caribbean fine dining scene, turning this spot into a favorite venue for food enthusiasts and those who love fine dining.


Many thanks such a wonderful time! The food was scrumptious, and the hospitality was outstanding. I was blown away by the authentic jerk chicken—it was perfectly prepared. The ambiance was cozy and welcoming, making our evening unforgettable. I am excited to come back and sample more delights from your selections. Strongly suggest this place to anyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Adairsville Opens 5 PM

Phone: (404) 228-2027